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About Us.
We believe that every bite should be a burst of flavor and happiness. We specialize in serving fresh, delicious, and hygienic momos made with love and authentic recipes.
Our Resto.
At Sanvi Momos, we believe that every bite should be a burst of flavor and happiness. We specialize in serving fresh, delicious, and hygienic momos made with love and authentic recipes. From classic steamed and fried momos to unique flavors like tandoori and chocolate momos, our wide variety is crafted to satisfy every taste bud.
Our journey began with a simple dream – to make momos not just food, but an emotion that brings people together. Today, Sanvi Momos is known for quality, taste, and innovation in every plate we serve.
Come, taste the magic of momos with us – because at Sanvi Momos, “Come Fast, Grow Fast.”


A Few Words About Us
At Sanvi Momos, we believe every bite should bring happiness. Founded with a passion for authentic taste, we serve fresh, handcrafted momos made from the finest ingredients. From classic steamed momos to exciting new flavors, our mission is to delight your taste buds with quality, hygiene, and love in every plate.
We don’t just make food—we create experiences that bring people together. Whether you’re a momo lover or tasting them for the first time, Sanvi Momos promises flavor, freshness, and joy in every bite.
Free WiFi For Everyone
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Our Food Policy
Our Core Values
At Sanvi Momos, our journey is guided by values that define who we are and what we serve: 🍴 Quality First – We never compromise on freshness, taste, and hygiene. 💛 Customer Delight – Every momo is made to bring a smile to your face. 🌿 Authenticity – We preserve traditional flavors while innovating with new tastes. 🤝 Trust & Transparency – Honest ingredients, honest service. 🚀 Growth & Innovation – Constantly improving to serve you better and create exciting food experiences.
Renowned Chefs
Meet The Taste Experts
At Sanvi Momos, our flavors come to life through the hands of skilled and passionate chefs. With years of expertise in creating authentic and innovative momo recipes, our chefs blend traditional techniques with modern creativity.
Careers
Be a Part of Our Restaurant
we’re a family that grows together. Whether you’re a passionate foodie, a hardworking team member, or someone who loves to share great flavors, there’s a place for you with us.

Arthur Lee
Founder / Head Chef

James Lee
Co-Founder / Chef

Suzanne Grey
Lead Chef

Max Broody
Breakfast Chef
